The Frugal Yankee - The Frugal Yankee: Spring Foods with Annie Copps - Comments http://www.frugalyankee.com/node/677 Comments for "The Frugal Yankee: Spring Foods with Annie Copps" en The Frugal Yankee: Spring Foods with Annie Copps http://www.frugalyankee.com/node/677 <!-- google_ad_section_start -->Enjoying Life, Spending Less<p>With winter ending New Englanders are thinking "homegrown spring foods." Yankee Magazine Food Editor, Annie Copps talked with several local chefs on which foods can we eat now. Fiddelheads and parsnips are just the beginning.</p> <p><a href="http://www.amazon.com/gp/redirect.html?<br /> ie=UTF8&amp;location=https%3A%2F%2Fwww.amazon.com%2Fs%3Fie%3DUTF8%26x%3D0%26ref%255F%3Dnb%255Fss%255Fgw%26y%3D0%26field-keywords%3Dyankee%2520magazine%26url%3Dsearch-alias%253Daps&amp;tag=frugalyankeer-20&amp;linkCode=ur2&amp;camp=1789&amp;creative=390957">SUBSCRIBE TO YANKEE MAGAZINE</a><img src="https://www.assoc-amazon.com/e/ir?t=frugalyankeer-20&amp;l=ur2&amp;o=1" width="1" height="1" border="0" alt="" style="border:none !important; margin:0px !important;" /></p> <!-- google_ad_section_end --> 15:15 Garen Daly http://www.frugalyankee.com/node/677#comment Wed, 18 Mar 2009 12:02:13 -0400 Garen Daly 677 at http://www.frugalyankee.com